Frothy Iced coffee
-1 Tbsp. instant coffee
-5 ice cubes
-1 cup cashew milk
-2 Tbsp. coconut cream
-2Tbsp. Maple syrup
Place all ingredients in a blender and blend until all the ice has been completely chopped. It’s that simple
Poor into a large glass and serve.
-You can use 1 cup of brewed coffee as long as you allow it to cool to room temperature first.
-Try adding some cinnamon and allspice for a fall or Christmas feel.
-You could also try adding a scoop of cocoa powder for a mocha flavor!